{"id":3492,"date":"2026-07-31T12:04:24","date_gmt":"2026-07-31T10:04:24","guid":{"rendered":"https:\/\/www.hotelgoldgasse.at\/gasthof\/"},"modified":"2026-08-05T10:36:40","modified_gmt":"2026-08-05T08:36:40","slug":"gasthof","status":"publish","type":"page","link":"https:\/\/www.hotelgoldgasse.at\/en\/gasthof\/","title":{"rendered":"Gasthof"},"content":{"rendered":"\t\t
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Dining at the Hotel Goldgasse<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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From your room to the ground floor: There you\u2019ll find the Gasthof Goldgasse, part of a building that\u2019s about 700 years old in Salzburg\u2019s Old Town, just a few minutes\u2019 walk from Residenzplatz, Getreidegasse<\/a>, and the Festspielhaus. The restaurant serves dishes that date back to 1719: no long walk, no drive\u2014just down the stairs. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Right at your hotel<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Regional cuisine from the Salzburg region<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The inn uses ingredients from the Salzburg region: fish from the Fuschl Castle Fishery, bread from the traditional Funder Bakery, and cheese from the Seegut Eisl farm cheese dairy. As a hotel guest, you\u2019ll enjoy this cuisine firsthand. Listed in the Slow Food Guide, with recipes that have been passed down in the family since 1719. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tTo the Goldgasse Inn<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\"Veal<\/figure><\/div>
\"Romantic<\/figure><\/div>
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A treat any time of day<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Breakfast, lunch, and dinner in the heart of Salzburg's Old Town<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Whether it\u2019s breakfast, lunch, or dinner: As a hotel guest, the inn\u2019s kitchen is there for you all day long. In the evening, dishes are flamb\u00e9ed right at your table, and the fried chicken is served in a copper pot. Located in the heart of Salzburg\u2019s Old Town, just a few minutes\u2019 walk from Getreidegasse, Mozart\u2019s birthplace, and Hohensalzburg Fortress. <\/p>

You can find more tips for downtown Salzburg here: Salzburg City Center<\/a><\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Hot meals served daily from 12:00 p.m. to 10:00 p.m.<\/h4>
<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/main>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Dining at the Hotel Goldgasse From your room to the ground floor: There you\u2019ll find the Gasthof Goldgasse, part of a building that\u2019s about 700 years old in Salzburg\u2019s Old Town, just a few minutes\u2019 walk from Residenzplatz, Getreidegasse, and the Festspielhaus. The restaurant serves dishes that date back to 1719: no long walk, no […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3492","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nDining on the Premises | Cuisine Since 1719 - Hotel Goldgasse<\/title>\n<meta name=\"description\" content=\"Dining at the Hotel Goldgasse: Serving meals since 1719, right in the heart of Salzburg\u2019s Old Town. 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