Dining at the Hotel Goldgasse
From your room to the ground floor: There you’ll find the Gasthof Goldgasse, part of a building that’s about 700 years old in Salzburg’s Old Town, just a few minutes’ walk from Residenzplatz, Getreidegasse, and the Festspielhaus. The restaurant serves dishes that date back to 1719: no long walk, no drive—just down the stairs.
Right at your hotel
Regional cuisine from the Salzburg region
The inn uses ingredients from the Salzburg region: fish from the Fuschl Castle Fishery, bread from the traditional Funder Bakery, and cheese from the Seegut Eisl farm cheese dairy. As a hotel guest, you’ll enjoy this cuisine firsthand. Listed in the Slow Food Guide, with recipes that have been passed down in the family since 1719.
A treat any time of day
Breakfast, lunch, and dinner in the heart of Salzburg's Old Town
Whether it’s breakfast, lunch, or dinner: As a hotel guest, the inn’s kitchen is there for you all day long. In the evening, dishes are flambéed right at your table, and the fried chicken is served in a copper pot. Located in the heart of Salzburg’s Old Town, just a few minutes’ walk from Getreidegasse, Mozart’s birthplace, and Hohensalzburg Fortress.
You can find more tips for downtown Salzburg here: Salzburg City Center
